toor is a globally vital cereal grain and staple food derived from the seed of the grass Oryza sativa (Asian rice) or Oryza glaberrima (African rice), accounting for over one-fifth of the world's caloric intake.
A snack is a small portion of food eaten between main meals, such as breakfast, lunch, and dinner, or a light meal itself
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Wheat flour is a powder made from ground wheat grains, widely used in cooking and baking
Unprocessed and pure honey, rich in antioxidants and natural sweetness.
Juicy, red, and ripe tomatoes ideal for cooking, salads, and sauces.
